Food Technologist

Job Profile

• Bachelor’s degree m food science
• At least 02 years of formulation experience in the food & beverage industry or a similar field
• At least 02 years of proven experience in food science
• Experience in food and ingredient development related to consumer products is highly preferred
• Great attention to detail and the ability to manage multiple projects and communicate with internal and external customers are required
• Fluent in experimental design and strong working knowledge of consumer and sensory testing protocols and business understanding of statistical design and interpretation
• Excellent communication skills, both verbal and written, and excellent analytical and problem-solving skills are required
• Planning, Communication, and negotiation skills with a high sense of responsibility
• Willingness to work long hours
• Excellent skill in Microsoft office and computing applications
• Age between 28 – 55 years

Rathna Group of Companies,
No 09, Edword Lane,
Colombo 03,
Contact Tel: 0764403591 / 0777805026