Culinary positions
Closing on: Apr 1, 2027
We are looking for
- Banquet sous chef
- Pastry sous chef
- Cold kitchen senior chef de partie
- Pastry chef de partie
Why join us?
- Be part of a prestigious five star hotel
- Attractive remuneration package
- Meals and uniform will be provided
- Opportunities for career growth and training
- A dynamic and professional working environment
- Performance will be rewarded
About the company
Seethawaka Regency Hotel, proudly owned and managed by Wins Management (Pvt) Ltd, invites passionate and dedicated culinary professionals to join our growing team. Be part of an exciting journey at the region’s first five star hospitality destination, where talent, creativity and commitment are always valued.
When applying
Send your updated CV to [email protected] or +94 77 141 3430
Please mention the position you are applying for in the subject line of the email and attach relevant documents.
Company: Seethawaka Regency
Company email: [email protected]
Job Location: Avissawella
Job Category: Hotel / Restaurant / Hospitality
Job Type: Full Time