Quality assurance executive (2 positions only) – dairy industry

About the company

We are a fast-growing dairy manufacturing company committed to delivering high-quality, safe, and hygienic products. We are currently looking for two motivated and detail-oriented individuals to join our Quality Assurance team.

Key responsibilities

1. Monitor product quality throughout the production process
2. Conduct routine quality checks and inspections
3. Ensure compliance with food safety standards (HACCP, GMP, ISO)
4. Maintain accurate quality records and documentation
5. Identify quality issues and implement corrective actions
6. Work closely with production teams to improve quality standards

Requirements

1. Diploma or degree in food science, microbiology, chemistry, or a related field
2. Previous experience in quality assurance/quality control (preferably in food or dairy industry)
3. Knowledge of HACCP, GMP, and ISO standards
4. Strong attention to detail and problem-solving skills
5. Ability to work independently and as part of a team
6. Male or female candidates are encouraged to apply

When applying

If you have strong commitment to take up challenges send your CV to us.