Head Chef

WE ARE HIRING! HEAD CHEF – BARREL HOUSE (NEGOMBO)

We are looking for a passionate individual to lead our food production team at the new and trendy addition to Negombo’s night life.

Provides culinary leadership within a small sized unit including menu planning, program execution and staff management & training. Works directly with internal and external clients managing the catering process from beginning through execution.

Key Duties:

• Executes the culinary function

• Customer & Client satisfaction

• Manages food & physical safety program

Qualifications:

• 2 years previous culinary experience in a Pub, preferably with pre-opening experience

• A positive and energetic attitude.

• Be able to work under pressure within a dynamic team environment

• Be able to coach and motivate members of the kitchen team

CONTACT US
077-1252811
[email protected]